Pure Abalone is naturally rich in highly absorbable marine nutrients, such as:
Minerals: selenium, phosphorus, iron, magnesium, copper, potassium, zinc, calcium manganese
Vitamins: A, B5, K, E, B6, B12, C, thiamine, niacin, riboflavin and folate
Fatty Acids: omega-3 and omega-9
NutriNZ’s Pure Abalone is sustainably sourced from New Zealand’s clean waters. It is carefully cold-processed and freeze-dried to preserve the naturally occurring vitamins and trace minerals, all of which provide an array of health benefits such as:
- Anti-inflammatory activity tested/verified by NZ Plant and Food Research
- Improves circulation and heart health
- promotes healthy circulation
- Supports liver function and healing
- Improves the human body detox capabilities
- highly absorbable shellfish powder
- Support eye health
- Improves joint health and connective tissue strength
Discover some of the benefits yourself (in alphabetical order):
Antioxidant: Rich in antioxidants to help fight the free radical damage to the body.
Anti-aging & Beauty: Vitamins A and E provide antioxidant support. Research has shown that marine minerals and proteins promote healthy skin, hair, and nails. Helping reduce the signs of aging externally and nourishing the body from within. Vitamin B12 and C are known to promote brain health and reduce cognitive decline.
Circulation: Abalone contains various carotenoids, Omega-3, and Omega-9 fatty acids, which are potent anti-inflammatory and antioxidant molecules that promote healthy circulation and a healthy heart.
Detox: The essential nutrients contained in abalone assist your body in helping the detoxifying capacity of the liver and by supporting its varied metabolic functions.
Energy and Vitality: Rich in antioxidants help balance energy levels in the body while also providing supportive care to the immune system. Abalone contains iron, which helps to carry oxygen throughout the body, improving energy levels. It also contains folate, which promotes the conversion of carbohydrates to energy.
Eyesight: The vitamin A and zinc contained in abalone is known to help improve eyesight and reduce night blindness. Omega-3 fatty acids help protect from developing dry eye syndrome and decrease the risk of glaucoma.
Heart Health: Vitamin A, Vitamin E, and Selenium contained in abalone help prevent oxidative damage to the inner lining of the heart and blood vessels. Thiamine has been linked with helping promote positive blood pressure levels, and Niacin has been linked to lowering cholesterol levels.
Immune System: Abalone is a natural antibacterial and antioxidant containing Omega-3 and Omega-9 fatty acids, Vitamin A, B6, C, and E, and selenium which all contribute to your immune support.
Joint Pain and Mobility: Naturally rich in glycosaminoglycans (GAG), it helps to strengthen joints and connective tissue. Due to its strong anti-inflammatory properties, it works to prevent oxidative stress whilst also helping with relief from joint pain. Phosphorus and magnesium are known to promote bone health and density.
Liver Health: Abalone is natural liver support with antioxidants like Vitamin A, Vitamin E and Selenium, preventing oxidative damage in the liver.
Nutrient Uptake: Improving the liver’s function enables more efficient and effective uptake of nutrients. Some of the naturally occurring components of Abalone also work to improve nutrient absorption rates.
Sexual Energy: Abalone has been used as an aphrodisiac for thousands of years due to the unique mix of its many essential nutrients. Iron and magnesium, for example, help balance hormone production.
Sport: Its potent antioxidant and anti-inflammatory properties are all advantageous for sportspersons, helping with joint strength and energy levels as well as promoting faster recovery.
Weight: Abalone is world-renowned for its detox properties, making it a key ingredient in countless diet plants. Potassium and Vitamin B5 helps metabolize carbohydrates and regulate fluid retention.
Quality Standards:
Our Abalone Extract is sourced from the South Island waters of New Zealand, monitored and regulated by the New Zealand Ministry of Agriculture and Fisheries (MAF) to ensure the industry is not only sustainable but environmentally responsible.
It is GMP manufactured and laboratory quality tested. During storage and shipment, precautions are taken to ensure that product quality is maintained.
